Welcome and greet customers with a friendly attitude.

Take customer orders accurately and communicate them to the kitchen.

Serve food and beverages promptly.

Ensure customers have a pleasant dining experience.

Clear and clean tables after customers leave.

Set up tables and maintain a clean dining area.

Handle takeaway, self-pickup, and delivery orders.

Process customer payments using cash or electronic payment methods.

Refill drinks, condiments, and serving stations when required.

Follow food hygiene and safety standards at all times.

Assist with opening and closing duties.

Support teammates during busy periods and perform other tasks assigned by the supervisor.